Magazine Back Issues
Showing 1–12 of 70 results
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issue84 – June 2024
£30.00 Add to cartDavid Williams, 20 Years of Wine Growing: The Vignerons’ Stories
Barry C Smith, AI, Wine Experts, and Wine Apps: Whatever Next?
Andrew Caillard MW, The Australian Ark
Hugh Johnson, Above and Beyond Postmodernist Wine
Chris Howard, Dionysian Portals: Sensing Wine in Rothko
Robin Lee, Poggio di Sotto
Anthony Rose, Vérité
Chloe Ashton, 2023 Bordeaux En Primeur
Sarah Marsh MW, 2024 Hospices de Nuits
Anne Krebiehl MW, The Judgement of London
Raymond Blake, 2020 Château Angélus: Grand Vin Blanc Vin de Pays de l’Atlantique
Anne Krebiehl MW, 2012 Billecart-Salmon Louis Salmon Blanc de Blancs and Elisabeth Salmon Rosé
Robin Lee, 2021 Ornellaia Vendemmia d’Artista
Simon Field MW, Pol Roger Cuvée Sir Winston Churchill
Neil Beckett, Clos des Lambrays 1923–2023
Sarah Ahmed, Creating The Caley
Margaret Rand, Danbury Ridge
Judy O’Kane, After Hours: A Poem
Tastings: 2023 Bordeaux, 2019 Brunello di Montalcino, Dão Reds -
issue83 – March 2024
£40.00 Add to cartMichael Summerfield, Did Darwin Save Wine?
Hugh Johnson, George Saintsbury’s Notes on a Cellar-Book: Why Such a Hit?
Ken Gargett, Australian Riesling: An Underrated, Pristine Joy
Sarah Ahmed, Tasmania Unlocked
Paul Day, William Kelley: Switching Sides
Margaret Rand, Laurent Delaunay: Lands of Opportunity
Michael Schuster, 2021 Domaine de la Romanée-Conti
Anne Krebiehl MW, 2011 Krug and Grande Cuvée 167ème Edition
Simon Field MW, Cattier Clos du Moulin
Susan Hulme MW, New Gaja white wines
Joanna Simon, Castello di Brolio Latest Releases
Tom Stevenson, State of the Nation: Where does English Wine Stand Today?
Sarah Marsh MW, Jean-Marc Roulot Meursault Tessons Clos de Mon Plaisir 1996–2017
Susan Hulme MW, Angelo Gaja: Tasting of a Lifetime
Richard Mayson, Quinta do Vesúvio Bicentenary 1823–2023
Ken Gargett, Clonakilla 50th Anniversary
Rod Phillips, Naramata Bench: Okanagan Valley’s Sweet Spot?
Sarah Marsh MW, Burgundy’s Grand Vineyard Merry-go-round
Tastings: 2022 Burgundy, 2019 Barolo, Madiran -
issue82 – December 2023
£40.00 Add to cartTerry Theise, A Word to the Wines: Toward a Literature of Tasting
Roy Richards, Render unto Caesar the Things that are Caesar’s
Panos Kakaviatos, Assyrtiko: A Great Greek Grape Comes of Age
Axel Probst, Single-Quinta Vintage Port: 100 Percent Terroir
Raymond Blake, Les Deux Cols: Two and a Half Irishmen
Margaret Rand, Federico Graziani: Coups de Foudre
Essi Avellan MW, Latest Philipponnat releases
Anne Krebiehl MW, 2008 Bruno Paillard NPU Rosé
Michael Schuster, 2013 Salon Le Mesnil
Robin Lee, Tua Rita latest releases
Richard Mayson, Graham’s The Stone Terraces 2021 Vintage Port
Amanda Barnes, Quimera Blanco 2022
Simon Field MW, Austrian Single-Vineyard Wines
Anthony Rose, Azienda Agricola Roagna
Sarah Ahmed, The Douro Boys Luxury of Time 20th Anniversary Tasting
Anthony Rose, The Josephinenhütte wine glasses
Margaret Rand, The Grange: Baring Up with Hampshire Sparkle
World’s Best Wine Lists 2023
Tastings: 2014 and 2015 Champagne, 2019 Bordeaux, 2019 Burgundy, Colheita Port 1896–2014 -
issue81 – September 2023
£40.00 Add to cartAlex Maltman, Granite: Rock of Grandeur, Rock of Ages
Amanda Barnes, The Emerging Grand Crus of South America
Kathleen Burk, Edward Ward 1667–1731: Wine and the Grub Street Life
Joanna Simon, Ceretto Barolo Dinner: Terroir, Art, and Truffle-Hunting
Nick Ryan, Penfolds in China: On Top of the World in Shangri-La
Roger Morris, Rutger de Vink and the Quest for an American Cru
Simon Field MW, Rare Millésime 2013
Anne Krebiehl MW, 2009 Dom Pérignon Rosé
Simon Field MW, Gosset 12 Ans de Cave a Minima Rosé
Simon Field MW, 2015 Pol Roger Sir Winston Churchill
Andrew Jefford, Pepe Raventós 2012 Mas del Serral
Simon Field MW, Domaine de Chevalier Anniversary Auction 1983–2022
Robin Lee, Bibi Graetz’s Latest Releases
Sarah Ahmed, 2017 Herdade do Esporão Torre
Ken Gargett, 2023 Penfolds Collection
Margaret Rand, John Williams
Raymond Blake, World of Wine: Porto’s Wow Factory
Margaret Rand, Gusbourne Estate
Tastings: Alsace Grands Crus, Skin-Contact Whites, Etna Reds, Southern Hemisphere Cabernet Sauvignon -
issue80 – June 2023
£40.00 Add to cartMichael Summerfield, Future Climate and the Impact on Wine: Predictable or Uncertain?
Dr George Gross, Magnificent Occasions: Coronations, Royalty, and Wine
Hugh Johnson, The Bordeaux Club
Miquel Hudin, Las Garnachas of La Rioja: Past Becoming Future?
Anthony Rose, Raumland: Germany’s Pope of Bubbles
Raymond Blake, Olivier Bernard
Anne Krebiehl MW, 2009 Billecart-Salmon Cuvée Elisabeth Salmon Rosé
Michael Schuster, 2021 and 2020 Comte Liger-Belair
Simon Field MW, 2021 Rhône
Robin Lee, 2020 Ornellaia Vendemmia d’Artista
David Williams, 2021 Vintage Port
Charles Curtis MW, Pol Roger Vintages 1934–2012
Elin McCoy, Château Troplong Mondot 1983–2022
Simon Field MW, Ridge Vineyards 60th Anniversary Tasting
Sarah Ahmed, 50 Years of Jim Barry The Armagh Shiraz
Margaret Rand, Sara Lecompte Cuvelier
Judy O’Kane, Bordeaux: A Poem
Margaret Rand, Etna: Fire, Fact, and Fantasy
Tastings: 2022 Bordeaux, 2018 Brunello di Montalcino, Jurançon and Pacherenc -
issue79 – March 2023
£40.00 Add to cartRod Phillips, Liberality, Quality, Festivity: Wine in the French Revolution
Tom Stevenson, Ca’del Bosco: House in the Woods
Katrina Alloway, Be of Good Cheer!
Rod Phillips, Pinot Noir in Canada
Neil Beckett, Velaa Private Island
Michael Schuster, 2020 Domaine de la Romanée-Conti
Robin Lee, Masseto Caveau Release
Michael Schuster, 2012 Salon Le Mesnil and 2014 Delamotte Blanc de Blancs
Simon Field MW, Sténopé 2012 in Camera
Joanna Simon, Frèrejean Frères
Anne Krebiehl MW, Arras Latest Releases
Simon J Woolf, Austria’s Best Single-Vineyard Wines
Margaret Rand, Ornellaia Bianco 2013–2019
Simon Field MW, Marqués de Murrieta 170th Anniversary Dinner
Judy O’Kane, Hospices de Beaune: A Poem
Margaret Rand, Hambledon Vineyard
Neil Beckett, 2022 Burgundy and the Hospices de Beaune Auction
Adam Lechmere, Steven Spurrier’s Memorial Service
Tastings: 2021 Burgundy, 2018 Barolo, Oregon Chardonnay -
issue78 – December 2022
£40.00 Add to cartTerry Theise, The Last Catalog
Tim James, DH Lawrence’s “Grapes”: A Reading
Stuart Walton, Preserving Pleasure
Roger Morris, The Frenchification of Napa Valley
Simon J Woolf, Slovakia: The Rebirth of Cool in the Heart of Europe
Essi Avellan MW, Bollinger 2012 La Côte aux Enfants and 2013 Vieilles Vignes Françaises
Simon Field MW, Château Suduiraut’s New Dry Sauternes
David Williams, Taylor’s Very Very Old Port
Simon Field MW, Royal Tokaji Essencia 2009
Sarah Marsh MW, 2017 Gut Hermannsberg Rieslings v Great French Whites
Robin Lee, Cantina Terlano 1951–2021
Simon Field MW, Vega-Sicilia Único 1960–2014
Ken Gargett, Penfolds Bin 60A 1962
Anne Krebiehl MW, Ryuichi Sakamoto: Seeing Sound, Hearing Krug
Margaret Rand, Dirk van der Niepoort
Axel Probst, Novidades in the Port World: 50-Year-Old Tawny and White Port
Margaret Rand, Rathfinny: In the Drivers’ Seat
World’s Best Wine Lists 2022
Tastings: 2018 Bordeaux, 2018 Burgundy, Madeira Blends -
issue77 – September 2022
£40.00 Add to cartAlex Maltman, Five Fabled Vineyard Soils
György Márkus, Renascent Tokaj: The First 30 Years
Amanda Barnes, Stars in the Southern Sky: South American Winemakers
Miquel Hudin, Ricard Rofes: The Modern Monk
Jim Clarke, Hybrids: In From the Cold
Joanna Simon, 2012 Perrier-Jouët Belle Epoque Blanc de Blancs
Essi Avellan MW, 2013 Dom Pérignon
Simon Field MW, Champagne Palmer Grands Terroirs 2012 and 2015
Sarah Marsh MW, 2020 Domaine du Pélican
Joanna Simon, Tenuta di Ghizzano Mimesi
Robin Lee, Frank Cornelissen 2019 Vintage
Ken Gargett, Penfolds Collection 2022
Raymond Blake, 2019 Santa Rita Casa Real
Margaret Rand, Michael Moosbrugger: All Calm in Kamptal
Raymond Blake, Take Down the Pedestals! Wine is for Drinking
Judy O’Kane, Hail, Burgundy
David Williams, Astonishment and discovery, not geekdom and mastery: An interview with Andrew Jefford
Barry C Smith, Covid-19: What it means to be without smell
Tastings: Organic and Biodynamic Champagne, Dry Loire Chenin, Barossa Valley Shiraz -
issue76 – June 2022
£40.00 Add to cartRoger Morris, Art and Wine in the Garden of Gains
Jim Clarke, TCA & AVAS: The Aesthetics and Terroir of Cannabis
Judy O’Kane, The Harvest Forecast
Robert Walters, Back in the USSR
Tim Atkin MW, White Rioja
Anthony Rose, Champagne Charlie: Act III, Scene I
Joanna Simon, Laurent-Perrier Grand Siècle
Simon Field MW, Dom Ruinart 2010
Michael Edwards, Billecart-Salmon Louis Salmon Blanc de Blancs 2008
Essi Avellan MW, Henriot L’inattendue 2016
Simon Field MW, 2020 Rhône
Stephen Brook, 2016 Acaibo
Ken Gargett, Henschke 2017 Shiraz
David Williams, 2020 Vintage Port
Miquel Hudin, Cain: Persistence is Beautiufl
Margaret Rand, Peter Hall at Breaky Bottom
Paul White, The Dão: Finding its Tao
Simon J Woolf, Pignolo: Back from Oblivion to Make its Mark
Tastings: 2021 Bordeaux, 2017 Brunello di Montalcino, Provence Rosé -
issue75 – March 2022
£40.00 Add to cartJasper Morris MW, Burgundy on a Knife Edge?
Kevin Day, Andrew Jefford, William Kelley, Wine into Words: Tasting Notes, Scores, and The Language of Wine
Alex Maltman, The Geological Legacy of James Busby
Simon J Woolf, Austria’s Obsession with Single Vineyards
Raymond Blake, Aubert and Pamela de Villaine
Michael Schuster, 2019 Domaine de la Romanée-Conti
Michael Edwards, Louis Roederer Cristal 2014
Essi Avellan MW, Bollinger La Grande Année and La Grande Année Rosé 2014
Joanna Simon, Biondi-Santi Latest Releases
Anthony Rose, Alkina Inaugural Releases
Simon Field MW, Taylor’s Single Harvest Port 1971
Sarah Marsh MW, Domaine de l’Arlot 2015–2019
Simon Field MW, Krug Vintage Vertical
Axel Probst, Quinta do Vesuvio
Hugh Johnson, Sake versus Sherry
Chris Howell, Wine is a Conversation
Judy O’Kane, Schist
Margaret Rand, Dermot Sugrue
Tastings: 2020 Burgundy, 2017 Barolo, Côte des Bar Champagne -
issue74 – December 2021
£40.00 Add to cartTerry Theise, Journal of a Quiet Year With Wine
Paul White, Talha Wine: The Rebirth of a Near-Perfect Machine
Ken Gargett, The Irresistible Rise of Australian Grenache
Simon Field MW, Exton Park: English Reserve
Kerin O’Keefe, Durella: The Soft Return of Veneto’s Tough Guy
Anthony Rose, Piper-Heidsieck Hors-Série 1971
Simon Field MW, Gosset 2008 Celebris Rosé
Michael Edwards, Bruno Paillard NPU (Nec Plus Ultra) 2008
Joanna Simon, 2012 Henriot
Simon Field MW, Royal Tokaji 2017 Aszú Wines
Ken Gargett, Penfolds G5
Simon Field MW, 1996 Champagne
Simon Field MW, Schloss Gobelsburg at 850
Elin McCoy, Ao Yun
Margaret Rand, Peter Vinding-Diers
Judy O’Kane, Vingt Vingt
Jamie Goode, Wine’s Carbon Footprint
World’s Best Wine Lists 2021
Tastings: 2008 v 2009 Prestige Cuvée Champagne, 2017 Bordeaux, 2017 Burgundy, 2016–2019 Vintage Port -
issue73 – September 2021
£40.00 Add to cartJim Clarke, Authenticity, Craft, and Wine
A Debate between David Schildknecht and Terry Theise on Scores
Alex Maltman, Limestone: The Holy Grail or Charismatic Illusion?
Andrew Jefford and Robert Walters, The Changing Winds Correspondence
Amanda Barnes, Uruguay
Simon Field MW, Dom Pérignon 2012 and Plénitude 2 2003
Michael Edwards, Bruno Paillard Assemblage 2012
Simon Field MW, Philipponnat 1522
Michael Edwards, Louis Roederer Collection 242
Sarah Ahmed, Casa Ferreirinha Barca Velha 2011
Richard Mayson, Quinta da Ervamoira
Joanna Simon, Tenuta Argentiera Ventaglio 2016
Ken Gargett, Penfolds Collection 2021
Margaret Rand, Vasse Felix Tom Cullity 2017
Essi Avellan MW, Bollinger La Côte aux Enfants
Raymond Blake, Maurice Healy
Michael Schuster, Château Monestier La Tour
Margaret Rand, Miguel Torres Jr
Tastings: Red Rioja, Terrasses du Larzac Reds, Cahors and Argentinian Malbec, Alsace and German Riesling
Showing 1–12 of 70 results