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Showing 37–48 of 103 results
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issue74 – December 2021
£40.00 Add to cartTerry Theise, Journal of a Quiet Year With Wine
Paul White, Talha Wine: The Rebirth of a Near-Perfect Machine
Ken Gargett, The Irresistible Rise of Australian Grenache
Simon Field MW, Exton Park: English Reserve
Kerin O’Keefe, Durella: The Soft Return of Veneto’s Tough Guy
Anthony Rose, Piper-Heidsieck Hors-Série 1971
Simon Field MW, Gosset 2008 Celebris Rosé
Michael Edwards, Bruno Paillard NPU (Nec Plus Ultra) 2008
Joanna Simon, 2012 Henriot
Simon Field MW, Royal Tokaji 2017 Aszú Wines
Ken Gargett, Penfolds G5
Simon Field MW, 1996 Champagne
Simon Field MW, Schloss Gobelsburg at 850
Elin McCoy, Ao Yun
Margaret Rand, Peter Vinding-Diers
Judy O’Kane, Vingt Vingt
Jamie Goode, Wine’s Carbon Footprint
World’s Best Wine Lists 2021
Tastings: 2008 v 2009 Prestige Cuvée Champagne, 2017 Bordeaux, 2017 Burgundy, 2016–2019 Vintage Port -
issue72 – June 2021
£40.00 Add to cartAndrew Jefford, La Tâche, Hughes’s Hen, and Vermeer’s Virginal: Wine’s Transactional Flaw
Hugh Johnson, Steven Spurrier: The Gentleman Explorer
James Lawther MW, Progressive Viticulture in Bordeaux
Margaret Rand, Old Vines Conference
Simon Loftus, Château Ausone
Essi Avellan MW, 2007 Bollinger RD
Michael Edwards, Billecart-Salmon 2008 Elisabeth Salmon
Essi Avellan MW, Dom Ruinart 2009
Joanna Simon, Perrier-Jouët 2013 Belle Epoque
Simon Field MW, Equipo Navazos La Bota 100 de Manzanilla Pasada
Anthony Rose, Biondi-Santi
Simon Field MW, Taylor’s 1896 Single Harvest Tawny Port
Panos Kakaviatos, Château Léoville Poyferré 1982–2019
Sarah Ahmed, The New Douro Primeira Prova Tasting
Ken Gargett, Cape Mentelle 50th Anniversary
Ch’ng Poh Tiong, Domaine de Long Dai
Roger Morris, Schramsberg
Miquel Hudin, Mencía
Tastings: 2020 Bordeaux, 2016 Brunsello di Montalcino, St-Péray -
issue61 – September 2018
£40.00 Add to cartCharles Spence and Qian Janice Wang, Searching for the Complexity in Fine Wine
Alex Maltman, Did the Earth Move?
Jacqueline Friedrich, Malbecistan
Anne Krebiehl MW, Mosel Pinot Noir
Julia Harding MW, Tannat: Home Away from Home
Max Allen, Bekkers: True to McLaren Vale and Themselves
Jim Clarke, Brda Rebula: Slovenia’s Great White Hope
Miquel Hudin, Mitzpe Ramon: Israeli Wine Blossoms in the Desert
Ken Gargett, Tyrrell’s Vat 47 Chardonnay
Michael Edwards, Henriot Hemera 2005
Ken Gargett, Henschke Hill of Grace 2013 and The Wheelwright 2015
Michael Edwards, Billecart-Salmon Cuvée Bicentaire 1818–2018
Michael Schuster and Victoria Daskal, Santa Carolina Heritage Vertical 1959–2013
Margaret Rand, An Epic, One-Man Opera: Peter Veyder-Malberg
Judy O’Kane, Switzerland, September Sixteen
Margaret Rand, István Szepsy Jr: A Dry-Minded Savior?
Tastings: Alsace Gewurztraminer, Loire Reds, South American Reds -
ISSUE 50 – DECEMBER 2015
£40.00 Add to cartMike Steinberger, What Should Wine Criticism Be?
Barry C Smith, Why Is Wine Tasting So Hard?
Terry Theise, Tasting Notes: Tribute or Slaughter?
Elaine Chukan Brown, Wine Without Words: Visual Communication
Judy O’Kane, The Silverdo Trail: A Poem
Tom Stevenson, Louis Roederer Cristal and Vintage en magnum 1982-2004
Roy Richards, Domaine du Comte Liger-Belair La Romanée 1865-2014
Ella Lister, Domaine de Chevalier 1929-1986
Andrew Jefford, Giacomo Conterno Cascina Francia 1997-2011
Axel Probst, 1945 Vintage Port
Daniel Johnnes, Sommelier Story
Jacqueline Friedrich, Pairing Wine to Context
Margaret Rand, How I Learned to Love Barolo
Huon Hooke, Australian Wine Research Institute 60th Anniversary
50 Issues, 50 Tasting Notes: New Life in an Old Form
Tastings: Champagne Bottles v Magnums, 2011 Bordeaux, 2012 Burgundy, Grüner Veltliner and Furmint -
issue84 – June 2024
£40.00 Add to cartDavid Williams, 20 Years of Wine Growing: The Vignerons’ Stories
Barry C Smith, AI, Wine Experts, and Wine Apps: Whatever Next?
Andrew Caillard MW, The Australian Ark
Hugh Johnson, Above and Beyond Postmodernist Wine
Chris Howard, Dionysian Portals: Sensing Wine in Rothko
Robin Lee, Poggio di Sotto
Anthony Rose, Vérité
Chloe Ashton, 2023 Bordeaux En Primeur
Sarah Marsh MW, 2024 Hospices de Nuits
Anne Krebiehl MW, The Judgement of London
Raymond Blake, 2020 Château Angélus: Grand Vin Blanc Vin de Pays de l’Atlantique
Anne Krebiehl MW, 2012 Billecart-Salmon Louis Salmon Blanc de Blancs and Elisabeth Salmon Rosé
Robin Lee, 2021 Ornellaia Vendemmia d’Artista
Simon Field MW, Pol Roger Cuvée Sir Winston Churchill
Neil Beckett, Clos des Lambrays 1923–2023
Sarah Ahmed, Creating The Caley
Margaret Rand, Danbury Ridge
Judy O’Kane, After Hours: A Poem
Tastings: 2023 Bordeaux, 2019 Brunello di Montalcino, Dão Reds -
issue83 – March 2024
£40.00 Add to cartMichael Summerfield, Did Darwin Save Wine?
Hugh Johnson, George Saintsbury’s Notes on a Cellar-Book: Why Such a Hit?
Ken Gargett, Australian Riesling: An Underrated, Pristine Joy
Sarah Ahmed, Tasmania Unlocked
Paul Day, William Kelley: Switching Sides
Margaret Rand, Laurent Delaunay: Lands of Opportunity
Michael Schuster, 2021 Domaine de la Romanée-Conti
Anne Krebiehl MW, 2011 Krug and Grande Cuvée 167ème Edition
Simon Field MW, Cattier Clos du Moulin
Susan Hulme MW, New Gaja white wines
Joanna Simon, Castello di Brolio Latest Releases
Tom Stevenson, State of the Nation: Where does English Wine Stand Today?
Sarah Marsh MW, Jean-Marc Roulot Meursault Tessons Clos de Mon Plaisir 1996–2017
Susan Hulme MW, Angelo Gaja: Tasting of a Lifetime
Richard Mayson, Quinta do Vesúvio Bicentenary 1823–2023
Ken Gargett, Clonakilla 50th Anniversary
Rod Phillips, Naramata Bench: Okanagan Valley’s Sweet Spot?
Sarah Marsh MW, Burgundy’s Grand Vineyard Merry-go-round
Tastings: 2022 Burgundy, 2019 Barolo, Madiran -
This is a test
£1.00 / day Add to cartThis is a test offer for wofw. red wine white wine rose wine. wine is not for cats.
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PRINT Texsom Offer
£100.00 Add to cartGet four beautiful 216-page magazines delivered to your door.
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issue86 – December 2024
£40.00 Add to cartTerry Theise, Here There Be Vipers:
Making the Wine World Less Forbidding for Potential Newcomers
Rod Phillips, Drink More Wine! France’s Unusual Campaign of the Early 1930s
Sarah Ahmed, The Fine Wines of Vinho Verde DOC
Roger Morris, Howell Mountain: Rounding Off the Rough Edges
Anthony Rose, Randall Grahm: From the Rhône Ranger to Terroir Hunter
Margaret Rand, Gérard Bertrand: Tales from the Temple
Judy O’Kane, Cognac: Journey to the Water of Life
Margaret Rand, Ruinart Dégorgement Tardif
Simon Field MW, Dom Pérignon 2015 and 2006 P2
Anne Krebiehl MW, Cyril Brun at Ferrari
Sarah Marsh MW, Bocca di Lupo Arso 2020
Simon Field MW, Royal Tokaji Recent Releases
David Williams, Quinta do Noval 50 Year Old Tawny
Anthony Rose, 175 Years of Pol Roger
Anne Krebiehl MW, Cristal Rosé in London
Ken Gargett, Yalumba at 175
Judy O’Kane, Sabbatical: A Poem
Margaret Rand, Herbert Hall
Tastings: 2004 Champagne, 2020 Bordeaux, 2020 Burgundy, Single-Quinta Vintage Port -
issue82 – December 2023
£40.00 Add to cartTerry Theise, A Word to the Wines: Toward a Literature of Tasting
Roy Richards, Render unto Caesar the Things that are Caesar’s
Panos Kakaviatos, Assyrtiko: A Great Greek Grape Comes of Age
Axel Probst, Single-Quinta Vintage Port: 100 Percent Terroir
Raymond Blake, Les Deux Cols: Two and a Half Irishmen
Margaret Rand, Federico Graziani: Coups de Foudre
Essi Avellan MW, Latest Philipponnat releases
Anne Krebiehl MW, 2008 Bruno Paillard NPU Rosé
Michael Schuster, 2013 Salon Le Mesnil
Robin Lee, Tua Rita latest releases
Richard Mayson, Graham’s The Stone Terraces 2021 Vintage Port
Amanda Barnes, Quimera Blanco 2022
Simon Field MW, Austrian Single-Vineyard Wines
Anthony Rose, Azienda Agricola Roagna
Sarah Ahmed, The Douro Boys Luxury of Time 20th Anniversary Tasting
Anthony Rose, The Josephinenhütte wine glasses
Margaret Rand, The Grange: Baring Up with Hampshire Sparkle
World’s Best Wine Lists 2023
Tastings: 2014 and 2015 Champagne, 2019 Bordeaux, 2019 Burgundy, Colheita Port 1896–2014 -
issue78 – December 2022
£40.00 Add to cartTerry Theise, The Last Catalog
Tim James, DH Lawrence’s “Grapes”: A Reading
Stuart Walton, Preserving Pleasure
Roger Morris, The Frenchification of Napa Valley
Simon J Woolf, Slovakia: The Rebirth of Cool in the Heart of Europe
Essi Avellan MW, Bollinger 2012 La Côte aux Enfants and 2013 Vieilles Vignes Françaises
Simon Field MW, Château Suduiraut’s New Dry Sauternes
David Williams, Taylor’s Very Very Old Port
Simon Field MW, Royal Tokaji Essencia 2009
Sarah Marsh MW, 2017 Gut Hermannsberg Rieslings v Great French Whites
Robin Lee, Cantina Terlano 1951–2021
Simon Field MW, Vega-Sicilia Único 1960–2014
Ken Gargett, Penfolds Bin 60A 1962
Anne Krebiehl MW, Ryuichi Sakamoto: Seeing Sound, Hearing Krug
Margaret Rand, Dirk van der Niepoort
Axel Probst, Novidades in the Port World: 50-Year-Old Tawny and White Port
Margaret Rand, Rathfinny: In the Drivers’ Seat
World’s Best Wine Lists 2022
Tastings: 2018 Bordeaux, 2018 Burgundy, Madeira Blends -
issue77 – September 2022
£40.00 Add to cartAlex Maltman, Five Fabled Vineyard Soils
György Márkus, Renascent Tokaj: The First 30 Years
Amanda Barnes, Stars in the Southern Sky: South American Winemakers
Miquel Hudin, Ricard Rofes: The Modern Monk
Jim Clarke, Hybrids: In From the Cold
Joanna Simon, 2012 Perrier-Jouët Belle Epoque Blanc de Blancs
Essi Avellan MW, 2013 Dom Pérignon
Simon Field MW, Champagne Palmer Grands Terroirs 2012 and 2015
Sarah Marsh MW, 2020 Domaine du Pélican
Joanna Simon, Tenuta di Ghizzano Mimesi
Robin Lee, Frank Cornelissen 2019 Vintage
Ken Gargett, Penfolds Collection 2022
Raymond Blake, 2019 Santa Rita Casa Real
Margaret Rand, Michael Moosbrugger: All Calm in Kamptal
Raymond Blake, Take Down the Pedestals! Wine is for Drinking
Judy O’Kane, Hail, Burgundy
David Williams, Astonishment and discovery, not geekdom and mastery: An interview with Andrew Jefford
Barry C Smith, Covid-19: What it means to be without smell
Tastings: Organic and Biodynamic Champagne, Dry Loire Chenin, Barossa Valley Shiraz
Showing 37–48 of 103 results