Magazine Back Issues
Showing 25–36 of 75 results
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	 issue65 – September 2019£40.00 Add to cartAlex Maltman, The Striking Story of Flint 
 Hugh Johnson, An Aura of Significance
 Reinhard Löwenstein, Who’s Afraid of Terroir?
 Simon J Woolf, Austria’s Borders Represent the Future, Not Just the Past
 Ken Gargett, Margaret River: How The West Was Won (And Keeps Winning)
 Simon Field MW, Leclerc Briant: Hearing Secret Harmonies
 Jim Clarke, The Humorist’s Guide to Wine Matching
 Simon Field MW, Dom Pérignon 2002 P2
 Michael Edwards, Charles Heidsieck Coteaux Champenois Blancs
 Tim Hall, Bruno Paillard 2009 Assemblage
 Simon Field MW, Philipponnat New Releases
 Michael Edwards, Hommage à William Deutz
 Charles Taylor, Gifts of Taste: Discussing Wine and Heraclitus with Friedrich Hölderlin
 Neil Beckett, Quinta do Noval 2005 Colheita and 2013 LBV
 David Williams, Douro Boys Cuvée 2017 and Vintage Port 2017
 Margaret Rand, Quintus
 Anne Krebiehl MW, Dry River’s 40th Anniversary Tasting
 Anthony Rose, Climb Every Mountain: The Catena Story
 Tom Frazer, Taking the Woof with the Smooth: The Grape Harvesters
 Tastings: Historic NV Champagne, Sancerre Lieux-Dits, South America’s Finest Whites, Washington State Reds
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	 issue64 – June 2019£40.00 Add to cartElin McCoy, Is Wine Art? 
 David Schildknecht, Inspiration Ancienne: How History Informs Winecraft
 Roger Morris, The Decolonization of Coombsville
 Jacqueline Dutton, The Wine Merchants of Venice: Outsiders, Foreigners, and Vines in the Lagoon
 Hugh Johnson, A Slather of Adjectives
 Alice Feiring, The End of the Age of Innocence?
 Julian Jeffs QC, The Three Balladeers
 Margaret Rand, Savoring Sauternes
 Anne Krebiehl MW, 2008 Bollinger Grande Année
 Essi Avellan MW, 2006 Krug and 2006 Dom Pérignon Rosé
 Michael Edwards, Billecart-Salmon 2002 Clos St-Hilaire
 Panos Kakaviatos, Château Rauzan-Ségla 1994–2018
 Simon Field MW, Château de Beaucastel 1989–2015
 Sarah Ahmed, Tyrrell’s Vat 1 Semillon 1998–2017 and Old Patch Shiraz 2007–2017
 Sarah Kemp, Alpha Estate: Amid the Terroir Nymphs
 Miquel Hudin, How Garnatxa Blanca Regrew a Region
 Tastings: Champagne Dosage Trial Part II, 2018 Bordeaux, 2014 Brunello di Montalcino, Condrieu
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	 issue63 – March 2019£40.00 Add to cartAnne Krebiehl MW, Pinot Noir Vignettes 
 William Kelley, Domaine Claude Dugat and Domaine Dugat-Py
 Jon Wyand, Scenes from a Harvest: 2018 Côte Chalonnaise
 Bruce Schoenfeld, In Pursuit of Prieto Picudo
 Hugh Johnson, Harrumph
 Simon Woolf, Against the Tyranny of Nomenclature and Color Categorization
 Rod Phillips, A Priest and His Wine: Volnay 1726–76
 Tim James, American Dreams in South African Winelands
 Miquel Hudin, The Rise of Dry in an In-Between Land
 Michael Schuster, 2016 Domaine de la Romanée-Conti
 Simon Field MW, 2008 Veuve Clicquot La Grande Dame
 Joanna Simon, 2007 Dom Ruinart
 Margaret Rand, Nyetimber 1086
 Sarah Ahmed, Yalumba The Caley 2013
 Simon Field MW, Dom Pérignon 1990–2009
 Joanna Simon, Tenuta Luce
 Elin McCoy, 30 Years of Bonny Doon Le Cigare Volant
 Tastings: 2017 Burgundy, 2015 Barbaresco, Scheurebe, Languedoc Reds
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	 issue62 – December 2018£40.00 Add to cartStuart Walton, Escaping the Downward Spiral – On Not Drinking 
 Margaret Rand, Oak in Champagne: Coups de Foudre
 Terry Theise, Why Wait? The Great Bottling Time Debate
 Katheleen Burk, Lubricating Diplomacy: The Uses of Wine
 Tim Atkin MW, South America: Terroir Rising
 Anne Krebiehl MW, Spitzerberg: A Sleeping Beauty Awakes
 Jim Clarke, Growing Grower Cognac
 Anthony Rose, Bruno Paillard Dosage Zero
 Ken Gargett, The 2018 Penfolds Collection
 Michael Edwards, Gosset Grand Blanc de Meunier
 Tim Hall, 1988 Prestige Cuvée Champagne
 Ella Lister, 20th-century Château Latour 1905–91
 Michael Schuster, Tapanappa 2010–17
 Alex Probst, Quinta do Noval Nacional Vintage Port 1931–2016
 Margaret Rand, Michel Chapoutier: Stay on Your Toes
 The 2018 World’s Best Wine Lists
 Tastings: Champagne Soleras and Perpetual Reserves, 2014 Bordeaux, 2015 Burgundy, Australian Fortifieds
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	 issue61 – September 2018£40.00 Add to cartCharles Spence and Qian Janice Wang, Searching for the Complexity in Fine Wine 
 Alex Maltman, Did the Earth Move?
 Jacqueline Friedrich, Malbecistan
 Anne Krebiehl MW, Mosel Pinot Noir
 Julia Harding MW, Tannat: Home Away from Home
 Max Allen, Bekkers: True to McLaren Vale and Themselves
 Jim Clarke, Brda Rebula: Slovenia’s Great White Hope
 Miquel Hudin, Mitzpe Ramon: Israeli Wine Blossoms in the Desert
 Ken Gargett, Tyrrell’s Vat 47 Chardonnay
 Michael Edwards, Henriot Hemera 2005
 Ken Gargett, Henschke Hill of Grace 2013 and The Wheelwright 2015
 Michael Edwards, Billecart-Salmon Cuvée Bicentaire 1818–2018
 Michael Schuster and Victoria Daskal, Santa Carolina Heritage Vertical 1959–2013
 Margaret Rand, An Epic, One-Man Opera: Peter Veyder-Malberg
 Judy O’Kane, Switzerland, September Sixteen
 Margaret Rand, István Szepsy Jr: A Dry-Minded Savior?
 Tastings: Alsace Gewurztraminer, Loire Reds, South American Reds
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	 issue60 – June 2018£40.00 Add to cartAndrew Jefford, Homo Imbibens: The Work of Patrick McGovern 
 Bruce Schoenfeld, Corsica: Beauté from Obscurity
 Alice Feiring, Emilia Fizz: The Wine of Freedom
 Elin McCoy, Château Le Puy: The Story of a Singular Family Estate
 Roy Richards, Languedoc-Roussillon: Heroic Potential and Economic Struggle
 Simon Woolf, Unlocking the Secrets of St-Chinian’s Virtuoses
 Robin Lee, Cayuse Theory: Christophe Baron
 Anne Krebiehl MW, Méthode Tasmanoise
 Ella Lister, 2017 Bordeaux en primeur
 Margaret Rand, Veuve Clicquot Rosé 1947–90
 Neil Beckett, Château Brane-Cantenac 2000–2016
 Nicolas Belfrage MW, Tenuta San Leonardo 1986–2013
 Joanna Simon, Roda’s 30th anniversary
 Roy Hersh, Bastardo and Moscatel Madeira
 Michael Edwards, Castelnau Hors Catégorie CCF 2067
 Ch’ng Poh Tiong, Remembering Paul Pontallier
 Margaret Rand, Stockinger: The Art of Invisibility
 Tastings: 2017 Bordeaux, 2013 Brunello di Montalcino, Chenin Blanc, California Zinfandel
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	 issue59 – March 2018£40.00 Add to cartJasper Morris MW, The Golden Age of Burgundy? 
 Bruce Schoenfeld, Meunier: Marvel of the Marne
 Roger Morris, The Resurrection of Mount Veeder
 Rory Hill, What’s in a Name? Barrels and Double-Barrels of Burgundy
 Miquel Hudin, Georgia: Beyond the Novelty
 Anne Krebiehl MW, Beaune’s Premiers Crus: Identity, Image, and Reality
 Benjamin Lewin MW, The Truth about Genetic Engineering
 Stephen Brook, Bonnes Mares: The Athletic Cru
 Tim Hall, Henriot 1959–2005
 Michael Schuster, Montrachets 1992–2014
 Charles Metcalfe, Barca Velha 1964–2008
 Ken Gargett, Wynns Black Label Cabernet 60th Anniversary
 Michael Schuster, 2015 Domaine de la Romanée-Conti
 Tim James, South Africa’s Drought-Stricken Harvest
 Treve Ring, O Canada, the True North Strong and Free
 Elaine Chukan Brown, The Central Otago Burgundy Exchange
 Tastings: 2016 Burgundy, 2013 Barolo, German Spätburgunder, Bierzo
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	 issue58 – December 2017£40.00 Add to cartEdition 58– December 2017 Barry Smith, Beyond Liking: The True Taste of a Wine? 
 Anne Krebiehl MW, Champagne Soleras and Perpetual Reserves
 Jacqueline Friedrich, Anjou’s Permanent Wine Revolution
 Michael Edwards, Ferrari: Pioneers and Perfectionists among the Peaks
 Margaret Rand, Axel Heinz: From Effort to Effortless
 Harry Eyres, 2002 Champagne: An Inexplicable Miracle?
 Benjamin Lewin MW, The Conflict Between Technology and Wine
 Jon Wyand, Burgundy Portrait: Thierry Brouin
 Anthony Rose, Charles Heidsieck Collection Crayères
 Rebecca Gibb MW, Château Figeac 1949–2015
 Peter Richards MW, Royal Tokaji 1990–2013
 Roy Hersh, The Great 7’s Vintage Port Retrospective 1927–1977
 Michael Edwards, Bruno Paillard 2002 Nec Plus Ultra
 Margaret Rand, Deutz Parcelles d’Aÿ
 Ken Gargett, Penfolds 2017 Collection
 Elaine Chukan Brown, Cuvée Aux Antipodes
 Tastings: 2006 v 2007 Champagne, 2013 Bordeaux, 2014 Burgundy, California Rhône, Age-Dated Tawny Port
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	 issue57 – September 2017£40.00 Add to cartPaul White, Terra-Cotta Warriors 
 Roger Morris, East, East, East! Stars from the Other Side
 Bruce Schoenfeld, New Zealand Syrah: Shining a New Light
 Philip Ente, The Neurology of Wine Tasting
 Sarah Ahmed, Pico, The Azores: Volcanic Wines in the Midst of Waves
 Treve Ring, Beckham Estate: Connection Through Clay
 Anne Krebiehl MW, Trentodoc: Sparkling Wines of Snow and Sun
 Michael Edwards, Veuve Clicquot Extra Brut Extra Old: What’s in a Name?
 Joanna Simon, Château Lafon-Rochet 1955–2014
 Ella Lister, Castello di Ama L’Apparita 1986–2007
 Alex Probst, 1977 Vintage Ports
 Essi Avellan MW, Veuve Clicquot’s Cellar in the Sea
 Michael Schuster, DRC 2014
 La Fête du Champagne London
 Margaret Rand, Tim Mondavi: Change and Continuity
 Tom Stevenson, The Champagne and Sparkling Wine World Championships 2017
 Tastings: English Sparkling Wine, Fino and Manzanilla, Northern Nebbiolo, Tasmanian Sparkling and White Wines
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	 issue56 – June 2017£40.00 Add to cartRemington Norman, What Defines Grand Vin? 
 Zachary Sussman, Unicorn Wines
 Alex Maltman, The Tangled World of Tuff, Tufa, Tufo, and Tuffeau
 Ch’ng Poh Tiong, China and Bordeaux: Culinary and Vinous Classics
 Hugh Johnson, Baron Philippe de Rothschild’s Three Steps
 James Lawther MW, Bordeaux Elevage
 Elin McCoy, The Radical Evolution of Château Palmer
 Jacqueline Friedrich, Tavel: The Popes’ Rosé
 Michael Edwards, Jacques Selosse: A Marvelous Miscellany
 Michael Schuster, Château Léoville Barton 1956–2006
 Ella Lister, Tenuta San Guido Sassicaia 1968–2013
 Jasper Morris MW, Williams Selyem 1985–96
 Ken Gargett, Yalumba 2012 The Caley
 Margaret Rand, Leeu Passant Debut Releases
 Jim Clarke, The Rise of the Hipster Sommelier: From Maverick to Main Stream
 The 2017 World’s Best Wine Lists Awards
 Tastings: 2016 Bordeaux, 2012 Brunello di Montalcino, 2015 Cru Beaujolais, Virginia
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	 issue55 – March 2017£40.00 Add to cartAnne Krebiehl MW, Pinot Noir: Cracking the Clonal Code 
 Roger Morris, Burgundians in the USA: Grands Vins d’Oregogne
 Margaret Rand, Rangen de Thann
 Adam Lechmere, Another Side of Napa
 Anthony Rose, Sake Revival: The Umami Moment
 Elin McCoy, Revolution in a Glass: Marx, Engels, and Wine
 Katrina Alloway, The Wine-Dark Sea and Other Metaphors
 Tim Hall, Pol Roger Cuvée Sir Winston Churchill 1975–2004
 Jasper Morris MW, Christophe Roumier Ruchottes-Chambertin 1978–2008
 Ella Lister, Tua Rita Redigaffi 1996–2015 and other cuvées
 Roy Hersh, Sercial Madeira 1800–1875
 Michael Edwards, Dom Pérignon Rosé 2005
 Charles Metcalfe, 2005 Vega-Sicilia Único and (2017) Único Reserva Especial, as well as other Álvarez wines from Ribera del Duero, Rioja, and Toro
 Anne Krebiehl MW, Fighting Fraud: Knowledge is Power
 Elin McCoy, Chablis: Tour d’Horizon
 Tastings: 2015 Burgundy, 2012 Barolo, 2014–2015 White Châteauneuf-du-Pape, South American Pinot Noir
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	 issue54 – December 2016£40.00 Add to cartKatrina Alloway, In Defense of the Wine Metaphor 
 Anne Krebiehl MW, Santa Rita Hills: Pacific Pinot
 Anthony Rose, Under the Koshu in Japan
 Nicholas Faith, The Origins of Champagne
 Jamie Goode, Ripeness (Part Three)
 Miquel Hudin, Catalonian Vi Ranci: The Finesse of Rancid Wine
 Judy O’Kane, Godfather of the Gibbston
 Essi Avellan MW, Bollinger RD, Vintage, and Vieilles Vignes Françaises
 Michael Edwards, Champagne Gosset Celebris 1988-2004
 Jasper Morris MW, Domaine Jean Grivot Richebourg 1986-2013
 Margaret Rand, Disznókõ Tokaji 1993-2013
 Anne Krebiehl MW, Il Mosnel Franciacorta
 Margaret Rand, Jean-Baptiste Lécaillon
 Jordan Mackay, La Paulée USA: The attraction of opposites
 Elin McCoy, Naples and Napa wine charity auctions
 Tastings: 2008 v 2009 Champagne, 2012 Bordeaux, 2013 Burgundy, Fortified Roussillon, Madeira
Showing 25–36 of 75 results

